Resident Culture (South End)

16 taps, including three for draft cocktails, are served around a 12-seat bar, which leaves lots of space between pairs of stools. Featuring a self-order system and attached taco restaurant.

You scan a QR code for the menu of beer, cocktails, and food – you order and tip directly on the app, and items are brought to your table. About a 2% fee for using the GoTab system is added to your bill.

Toro Bruto Taco restaurant is attached and shares the same checkout/menu system.
Several tables and booths provide lots of indoor seating. Picnic tables are available outside.

This is a second, newer location following their original Resident Culture Brewing venue in Plaza Midwood.

Resident Culture is known for its juicy, hazy IPAs, but it also has a wide range of other beer styles, including lagers, sours, and stouts. They take pride in their flagship pilsner and have even created unique beers like a kettle sour brewed with over 20 pounds of Sour Patch Kids. Their commitment to experimentation and quality is evident in their diverse beer offerings​​.

Resident Culture Brewing was founded in 2017 by Amanda McLamb, CEO & Co-Founder; Phillip McLamb, COO & Co-Founder; and Chris Tropeano, Head Brewer & Co-Founder. The team’s motto is “Your Weird is Welcome,” reflecting their inclusive and open-minded approach​​.

Resident Culture has a distinctive aesthetic, thanks in part to their in-house artist, Maryssa Pickett, who is responsible for all the label art. This creative approach sets their cans apart and contributes to the brewery’s unique vibe​​​​.

Resident Culture has collaborated with various other breweries, such as Perennial Artisan Ales and Southern Grist Brewing Co., allowing them to share knowledge and experiences with other brewers while building lasting relationships​​.